Coconut Ice Cream

Name: Coconut Ice Cream
Cuisine: Western
Ingredients: 'MAGGI® Coconut Milk Powder','NESTLÉ MILKMAID® Sweetened Condensed Milk','Fresh Cream','Tender Coconut Meat (chopped)','Vanilla extract',

Coconut ice cream is a creamy, refreshing treat capturing the tropical essence of coconut. Made with MAGGI® Coconut Milk Powder and tender coconut meat, it is sweetened to perfection, offering a smooth texture and a delightful burst of coconut flavor in every scoop. This indulgent dessert is perfect for warm days, serving as a delicious escape from the heat!

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Cuisine

Western

Meal Course

Dessert

Delivery Friendly*

Yes

Serves

Ingredients

MAGGI® Coconut Milk Powder

200 g
NESTLÉ MILKMAID® Sweetened Condensed Milk

200 g
Fresh Cream

600 g
Tender Coconut Meat (chopped)

150 g
Vanilla extract

½ tsp

Prepare Coconut Ice Cream

Step 1

Beat the fresh cream with an electric mixer until it begins to thicken.
Step 2

Add vanilla extract and beat until light and fluffy. Make coconut cream with 200 g MAGGI® Coconut Milk Powder and 200 ml water.
Step 3

Gradually add coconut cream to cream mix along with NESTLÉ MILKMAID® Sweetened Condensed Milk and chopped tender coconut. Continue beating until thick.
Step 4

Pour into a container and freeze until the mix takes a creamy firm ice-cream consistency.

Serving Suggestions:

Serve frozen

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.