Sandesh
The queen of Bengali sweets, Sandesh is made with maida, powdered sugar, and paneer, enhanced with the creaminess of Nestlé MILKMAID® Sweetened Condensed Milk. Impress the toughest of guests or sweeten your festive celebrations with this easy recipe for an authentic taste.
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Maida (flour)1 heaped tbsp
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Powdered sugar2 tbsp
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Paneer½ kg
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Dairy whitener2 heaped tbsp
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Nestlé MILKMAID® Sweetened Condensed Milk400g
Prepare Sandesh
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Step 1
Blend all the ingredients to get a smooth paste (using a mixer).
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Step 2
Heat the mixture in a thick-bottomed pan.
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Step 3
Once heated, reduce the flame and cook on low heat, stirring continuously for 15 to 20 minutes or till dry enough.
Pour onto a greased plate and cool. Cut into desired shapes.
*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.
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