MAGGI® Noodles Lasagna

Name: MAGGI® Noodles Lasagna
Cuisine: Italian
Ingredients: 'MAGGI® masala noodles','Oil','Red pasta sauce','White pasta sauce','Water','Grated processed cheese','Carrot juliennes','Capsicum juliennes','Cabbage juliennes','Salt','Crushed black pepper','Oregano',

Lasagna is an Italian dish that’s an instant hit among all age groups! How about trying out a version that has layers of MAGGI® masala noodles? Delicious in every bite, MAGGI® Noodles Lasagna is filled with lots of veggies, red pasta sauce, and grated cheese. Dive into its irresistible flavour with a side of freshly toasted garlic bread.

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Cuisine

Italian

Meal Course

Mini Meal

Delivery Friendly*

Yes

Serves

Ingredients

MAGGI® masala noodles

1 packet
Oil

1 tbsp
Red pasta sauce

2 tbsp
White pasta sauce

2 tbsp
Water

210 ml
Grated processed cheese

2 tbsp
Carrot juliennes

1 tbsp
Capsicum juliennes

1 tbsp
Cabbage juliennes

2 tbsp
Salt

As required
Crushed black pepper

1/2 tbsp
Oregano

1/2 tbsp

Prepare MAGGI® Noodles Lasagna

Step 1

Heat oil in a pan. Sauté carrot, capsicum, cabbage, salt, pepper, and oregano. Keep it aside.
Step 2

In a separate pan, add 210 ml of water, add MAGGI® noodles and MAGGI® tastemaker and bring it to a boil. Cook for 2 minutes.
Step 3

In a serving bowl, transfer half of the cooked MAGGI® noodles. Now, assemble sautéed veggies and layer both red and white pasta sauce and veggies.
Step 4

Now, add the remaining cooked MAGGI® noodles.

Serving Suggestions:

Garnish with grated cheese and bake. Serve hot.

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.