Chocolate Truffle

Name: Chocolate Truffle
Cuisine: Western
Ingredients: 'KITKAT® Bits','NESTLÉ MILKMAID® Sweetened Condensed Milk','Dark Chocolate','Dark Chocolate (For coating the truffle)','Vanila Essence','Red Chili Powder',

Bite-sized confections that melt in your mouth, delivering a rich and creamy chocolate experience! Each truffle is coated with dark chocolate and KITKAT® Bits, offering a perfect balance of smoothness and flavor, making them an exquisite dessert.

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Cuisine

Western

Meal Course

Dessert

Delivery Friendly*

Yes

Serves

Ingredients

KITKAT® Bits

200 g
NESTLÉ MILKMAID® Sweetened Condensed Milk

400 g
Dark Chocolate

550 g
Dark Chocolate (For coating the truffle)

200 g
Vanila Essence

15 ml
Red Chili Powder

To taste

Prepare Chocolate Truffle

Step 1

Melt the dark chocolate over a bain-marie or in the microwave oven.
Step 2

Whisk NESTLÉ MILKMAID® Sweetened Condensed Milk into the chocolate until smooth and glossy. Add Vanilla essence.
Step 3

Cover and refrigerate for 2-3 hours or until firm enough to make truffle balls.
Step 4

Use your palm to coat the truffles with some melted chocolate. Roll in KITKAT® Bits to ensure the truffles are covered with the toppings.

Serving Suggestions:

Sprinkle red chili powder on each truffle.

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.