Hazelnut Frappe

Let your customers go nuts about your menu offering as they enjoy the nutty and rich flavor of hazelnuts in this Hazelnut Frappe.

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Ingredients

Café Frappe from Frio (Cold Beverage Solution from NESCAFÉ®)

200 ml
Monin Hazelnut Syrup

15 ml
Ice Cubes

2-3
Chocolate Shavings

To Garnish (Optional)

Prepare Hazelnut Frappe Recipe

Step 1

Dispense 200 ml of Café Frappe (from Frio) in a glass.

If you don’t have Frio, you can make this on your own with our Cold Coffee Premix – NESCAFÉ® Ice. Refer instructions here.
Step 2

Add 15ml of Monin Hazelnut Syrup.
Step 3

Top-up with 2-3 ice cubes.
Step 4

Stir for a couple of seconds and serve chilled.

Serving Suggestions:

To add some extra punch, garnish with some chocolate shavings.

Bottle the beverage for delivery

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.